CURRENTLY TAKE-OUT AND DELIVERY ONLY
We have a special B.Y.O.B. (Build Your Own BBQ) menu for pick-up July 4th & 5th.
Please view our current take-out and delivery menu available daily 12 - 8pm.
ORDER HERE for pick-up, delivery, or to pre-order your B.Y.O.B.!
Thank you for the support!
Named a 2014 Best New Restaurant by Esquire Magazine
Rappahannock is our take on farm-to-table. As farmers, we’re in a unique position to bring the world’s greatest food growers to the table. You’ll enjoy a menu that’s unmatched in its freshness and originality, as well as carefully selected craft beers and wines, signature cocktails, and an enormous raw bar focusing on our very own oyster farms.
General Manager: Emily Moffett
CURRENTLY TAKE-OUT ONLY
Closed Thanksgiving and Christmas Day
Available for private events. Capacity: 150.
Reservations available here.