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    Rappahannock, Richmond, VA

    SKU: rappahannock
    Rappahannock : Richmond, VA

    Named a “2014 Best New Restaurant” – Esquire Magazine

    Rappahannock is our take on farm-to-table. As farmers, we’re in a unique position to bring the world’s greatest food growers to the table. You’ll enjoy a menu that’s unmatched in its freshness and originality, as well as carefully selected craft beers and wines, signature cocktails, and an enormous raw bar focusing on our very own oyster farms.

    Executive Chef: Adam Campbell
    General Manager: Patrick Tanner


    Purchase Rappahannock : Richmond, VA
    320 E Grace St
    Richmond VA 23219

    HOURS
    Mon. - Thurs : 4pm - 10pm
    Fri. - Sat. : 4pm - 11pm
    Sun. : 4pm - 10pm

    CLOSED 
    Thanksgiving, and Christmas Day

    (804) 545-0565